CON

My purchases cohort...

Description

This project aims to investigate how what we buy, and thus our diet, affects health, by analyzing purchase patterns and health information over time....

General Design

Type
Cohort study, Registry
Cohort type
Population cohort
Data collection type
Retrospective, Prospective
Design
Longitudinal
Start/End data collection
2021 until 2041
PID
CON
External identifiers
https://www.nature.com/articles/s41598-023-47534-6#citeas

Population

Countries
Denmark
Number of participants
613
Number of participants with samples
613
Population age groups
Adult (18+ years)

Organisations

Lead organisations
  • Statens Serum Institut (SSI)

Contributors

  • dr.  FTM (Frederik) Trier MøllerStatens Serum Institutfrtm@ssi.dk

    Principal Investigator

Subpopulations

List of subpopulations for this resource...

Networks

Part of networks...

Access conditions

Request can made to frtm@ssi.dk for data acces to studies within the purpose of the cohort, provided a valid approval from regulatory authorities in Denmark...

Release type
Other release type
Release description
At regular intervals following the completion og the heap project data will be released to the Danish data Archive (Rigsarikvet) where the data will recieve a persistant identifier (DOI) and aplications for data access can be made. https://en.rigsarkivet.dk/
Linkage options
"GS1- tradesync data: acces to GS1 https://www.gs1.dk/services/gs1trade-sync/datamodtagere Kemiluppen- access can be sought by request, or directly thorugh the app: https://taenk.dk/kemi/plejeprodukter-og-kosmetik/kemiluppen-tjek-din-personlige-pleje-uoensket-kemi Openfoodfacts can be accessed through: https://world.openfoodfacts.org/cgi/search.pl Frida is availble at https://frida.fooddata.dk/?lang=en Outcomes from denmarks statistics at DST.DK with details at https://www.dst.dk/en/TilSalg/Forskningsservice/Data"

Funding & Acknowledgements

Funding
Through the project HEAP: https://heap-exposome.eu/ grant agreement No. 874662
Acknowledgements
Please see https://www.nature.com/articles/s41598-023-47534-6#citeas